Teller, Christoph, Holweg, Christina, Kotzab, Herbert. 2017. Stores, edible food waste and social redistribution. In: A Stakeholder Approach to Managing Food, Hrsg. Lindgreen, Adam, Hingley, Martin K., Angell, Robert J., Memery, Juliet, Vanhamme, Joelle, 311-325. Abingdon; New York: Routledge.
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| Status of publication | Published |
|---|---|
| Affiliation | WU |
| Type of publication | Chapter in edited volume |
| Language | English |
| Title | Stores, edible food waste and social redistribution |
| Title of whole publication | A Stakeholder Approach to Managing Food |
| Editor | Lindgreen, Adam, Hingley, Martin K., Angell, Robert J., Memery, Juliet, Vanhamme, Joelle |
| Page from | 311 |
| Page to | 325 |
| Location | Abingdon; New York |
| Publisher | Routledge |
| Year | 2017 |
| ISBN | 978-1-4724-5605-2 |
Associations
- Projects
- Food Waste in Retailing
- People
- Holweg, Christina (Details)
- External
- Kotzab, Herbert (University of Bremen, Germany)
- Teller, Christoph (University of Surrey, United Kingdom)
- Organization
- Retailing and Marketing IN (Details)
- Research areas (ÖSTAT Classification 'Statistik Austria')
- 5300 Economics (Details)
- 5307 Business and management economics (Details)
- 5320 Marketing (Details)
- 5363 Non-profit-sector research (NPO, NPI) (Details)
- 5407 Ethics and social sciences (Details)
- 5427 Poverty research, social exclusion (Details)